Skip to content

SHIPPING INFO: Please be aware we are experiencing delays due to increased demand, COVID pressures and BREXIT changes. Orders are currently taking 1-2 days to dispatch and delivery systems are slower than usual. We're grateful for your patience and understanding as we work hard alongside our delivery partners to provide continued service.

Added to cart

 
Low-Sugar Lemon Cheesecake

Low-Sugar Lemon Cheesecake

Type: Dessert Suitable For: Gluten freeHigh fibreHigh proteinLow calorieLow carbLow fatSlimming friendlyVegetarian

Print this recipe

Low-Carbers! Get Your Tangy Lemon Cheesecake Fix With Lo-Dough...

Lemons, somewhat counterintuitively, contain a lot of sugar. To keep the carbs/sugars down in a lemon-cheesecake, the best way of working around this is with a combination of super low-carb Lo-Dough as your biscuit base and using a quality sweetener to replace the sugar. 

Low-Sugar Cheesecake

The recipe is quick and easy to make and by serving it in a glass, will not need chilling overnight or the addition of any gelatine. 

Make it with Lo-Dough.

Products