gluten-free vegetarian

Coconut Macaroons

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Prep information

Prep time
10 minutes
Cook time
15 minutes
Serves
25
Recipe by
Michael at Lo-Dough

Nutritional information (per macaroon)

Calories
29 kcal
Fat
2g
Carbs
0.3g
Fibre
1g
Protein
0.5g
Sugar
0.2g

Low-Carb, Low-Calorie & Virtually Sugar-Free Macaroons!

These Lo-Dough Macaroons are perfect little treats for dieters of all stripes. They are incredibly moreish too, so it's lucky they are just 29 calories and 0.3 carbs each! They are a cinch to put together and are ready and out of the oven in 15 minutes flat. 

Gives these little coconut treats a whirl - you won't be disappointed. 

Low Calories Sweets

Ingredients

Serves 25
  • 1 piece of Lo-Dough, blitzed to crumbs
  • 2 medium egg whites
  • 100g of desiccated coconut
  • 50g of erythritol

What you'll need

This diet-friendly recipe is possible with:

Original Lo-Dough Bases

Original Lo-Dough Bases

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Method

  1. Preheat your oven to 160C/Gas 3.
  2. Mix all the ingredients together in a bowl and then form into approx. 25 bite-sized macaroons.
  3. Place on a lined tray and bake for 15 minutes.
  4. Allow to cool, then serve.

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