Low-Cal Fibre-Packed Artichoke & Spinach Pizza
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A high-fibre, veggie delight without the carbs and calories - this pizza hits the spot!
For those of you struggling to get your recommended daily intake of fibre, this pizza is a godsend. This delicious, cheese-loaded pizza comes in at just 347 calories and 8g of carbs but supplies an incredible 14g of fibre per pizza - nearly half your daily allowance in a delicious, indulgent pizza!
We know we say this a lot, but you've GOT to try this one!
Ingredients
- 1 piece of
Lo-Dough - 75g of grated mozzarella
- 2 tablespoons of passata
- 45g of marinated artichokes, halved
- 40g of spinach, wilted
- 15g of sun-blushed tomatoes, roughly chopped
What you'll need
This diet-friendly recipe is possible with:
Method
- Preheat your oven to 220°C/Gas 7.
-
Spread the passata on the smooth side of your
Lo-Dough , spreading right to the edge. Then add your mozzarella, again, covering right to the edge. - Top with artichokes, spinach and tomatoes/.
- Bake in your oven for 7-10 minutes, or until golden and bubbling. Serve straight away.
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