gluten-free vegetarian

Low-Calorie Baked Brownie Pot

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Prep information

Prep time
2 minutes
Cook time
20 minutes
Serves
1
Recipe by
Michael at Lo-Dough

Nutritional information (per chocolate pot)

Calories
117 kcal
Fat
4g
Carbs
7g
Fibre
13g
Protein
4g
Sugar
4g

Gooey low-calorie brownie pots - the perfect pud

Did you know you can use our Brownie Mix to make incredible, hot chocolate, low-calorie desserts for one?

Quick and easy chocolate puddings

By measuring out 50g of the mix, mixing with 50ml of water and baking in an oven-proof ramekin and serving with a dollop of low-calorie ice-cream, you'll have a perfect treat to round off any meal. This is comforting, warming and delicious - and all yours (including the ice cream) for under 250 kcal!

Ingredients

Serves 1
  • 50-55g of Lo-Dough Brownie Mix
  • 50ml of water

What you'll need

This diet-friendly recipe is possible with:

Lo-Dough Brownie Mix

Lo-Dough Brownie Mix

Regular price £5.59
Out of stock

Method

  1. Add the 50g of Brownie mix to a mug and add 50ml of water. Mix well.
  2. Add to an oven proof ramekin and bake in at 190C for around 20 mins. Take out and allow to stand for 5 minutes. Serve with some low-cal ice cream, cream or creme fraiche for a perfect hot dessert.

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