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Low-Cal Pancakes with Mixed Fruit & Yoghurt

Low-Cal Pancakes with Mixed Fruit & Yoghurt

Type: BreakfastDessert Suitable For: Gluten freeHigh fibreHigh proteinLow calorieLow carbLow fatSlimming friendlyVegetarian

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For a healthy, nutritious start to the day, these fruity pancakes could be just the thing

Scotch pancakes can be rustled up in under 20 minutes with Lo-Dough and the batter can be made and kept covered in the fridge for up to 3 days. 3 medium-sized or 4 smaller pancakes - that come to just 157 calories whilst tasting amazing is pretty hard to beat. They might be low in calories, but they are super high in fibre, so they'll see you through the morning, no problem! 

Dressed up with a selection of fresh fruit and a good dollop of live yoghurt, this is a perfect start to the day or a simple dessert. 

Note - For this recipe, you will need a non-stick frying pan

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