This Low-Calorie Brownie Pairs Up Chocolate & Fruit Flavours To A Delicious End
Our low-calorie brownie mix is the easy way to keep enjoying brownies while on a low-calorie or low-carb diet. Its also brilliantly customisable - as these cherry and raspberry brownies show! Cherries, raspberries and chocolate work together in perfect harmony here and making them couldn't be easier.
As for the macros, they comes in at just under 77 calories, 6.2g of carbs 2.4g of fat and contains a massive 8.2g of fibre. Low-carb, fruity brownies? Oh yes - with Lo-Dough, anything is possible.
Making your Low-Carb Brownies
Make the Lo-Dough Brownie Mix as per the packet instructions and then stir through some fresh raspberries and dried cherries before adding to your lined tin. Bake for 25 minutes at 190C. Allow to cool (as per the instructions) and then cut into 9 portions. Your fruity chocolate brownies are ready to serve.
Store in a sealed container in the fridge for up to 5 days.
- 1 pack of
- 60g of fresh raspberries
- 25g of dried sour cherries
What you'll need
This diet-friendly recipe is possible with:
- Make the
Lo-DoughBrownie Mix as per the packet instructions.
- Carefully stir the fruit into the mix.
- Add the mix to your lined tin and bake for 25 minutes at 190C.
- Allow to cool (as per the instructions) and then cut into 9 portions. Serve.
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