Skip to content

SHIPPING INFO: Some small delays expected due to COVID pressures and BREXIT changes. We're grateful for your patience and understanding as we work hard alongside our delivery partners to provide continued service.

Added to cart

 
Low-Calorie Chocolate Cheesecake

Low-Calorie Chocolate Cheesecake

Type: Dessert Suitable For: Gluten freeHigh fibreHigh proteinLow calorieLow carbLow fatSlimming friendlyVegetarian

Print this recipe

Chocolate Cheesecake Without The Calories? You'd Better Believe It...

Making cheesecake with Lo-Dough is incredibly easy. First off, make the crumb. Add some Lo-Dough crumbs, some butter and some sweetener/syrup into a pan and cook over a medium-high heat until golden brown. 

Make up the cheese mix according to your diet. 

- For slimming, use a combination of light soft cheese and quark. You might light to add a leaf of gelatine to this as it will be a softer set than normal. 

- For a keto cheesecake, go with full-fat soft cheese and mascarpone.

Stir in a little sweetener (we use powdered erythritol), cocoa and a small drizzle dark or milk chocolate as per your preferences - darker chocolate will generally have less sugar. Mix well, put on top of your crumbs and leave in the fridge to set for an hour or two. 

Low-Calorie Chocolate Cheesecake

Simple Dessert Ideas

That's it. Less than 10-15 minutes effort and a low-fat/low-sugar/low-carb dessert is all yours. It's also an economical use of your Lo-Dough as 1 piece will give you 2 cheesecakes. 

We urge you to give this one a try, but for countless other Lo-Dough desserts, have a look here

Note - Recipe below is for the slimming cheesecake option

Products