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Low-Calorie Pecan Pie

Low-Calorie Pecan Pie

Type: Dessert Suitable For: Gluten freeHigh fibreHigh proteinLow calorieLow carbVegetarian

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Keto Pecan Pie Without The Excess Sugar & Carbs!

This classic American dessert has remained largely unchanged since its 19th-century origins. Well, at Lo-Dough we like to change things up for the better, so we have taken as much sugar and carbs away as possible without altering this dessert's wonderful flavour.

Our pecan pie is a triumph - using Lo-Dough as a pastry replacement and replacing the sugars and syrups with erythritol sweetener (a brilliant sweetener for use in low-sugar baking and cooking), we have reduced the carb impact down to just what is contained within the nuts - which for all the other health benefits of the pecans themselves - a few carbs is a trade well worth making!  

Low Calorie Pecan Pie

A Low-Carb Dessert With Benefits

Having eliminated the carbs from the pastry and swapped the sugar for sweetener, you are left with some fantastic nutritional benefits. Firstly, Lo-Dough gives you an incredible amount of gut-healthy fibre. Then there are the nuts themselves - they contain minerals that boost immunity, can aid blood pressure, can aid heart-health and due to their filling nature, can even aid weight loss - a small portion goes a long way!

If you are on a keto diet and are looking for a sweet fix, this dessert is definitely one for you.