Low-Carb Firework Pizza!
Enjoy The Fireworks In More Ways Than One With Our 'Firework Pizza'!
If you like your pizza nice and spicy, we've got the perfect low-cal/low-carb pizza to keep you warm this bonfire night! It features 3 different types of chillies, spicy sausage and a splash of hot sauce - however, this pizza actually tastes surprisingly balanced. By not picking the 3 hottest chillies you can find - maybe something around medium in strength, you'll find the chillies introduce a lovely flavour as well as that much-loved tingle on the tongue!
As ever with Lo-Dough we are dramatically cutting your calories and carbs whilst upping your fibre intake to around a third of your daily recommended intake.
Enjoy the fireworks!
Ingredients
- 1 piece of
Lo-Dough - 70g of grated mozzarella
- 2 tablespoons of passata
- Half a red chilli, cut into fine rings
- Half a green chilli, cut into fine rings
- 3 jalapeno rings, finely diced
- 20g of finely diced yellow pepper
- 30g of spicy chorizo, finely diced
What you'll need
This diet-friendly recipe is possible with:
Original Lo-Dough Bases
Method
- Preheat your oven to 220°C/Gas 7.
-
Spread the passata on the smooth side of your
Lo-Dough , spreading right to the edge. Then add your cheese, again, right to the edge. - Sprinkle over all the chillies, the peppers, the chorizo sausage and a little hot sauce (optional).
- Bake in your oven for 7-10 minutes, or until golden and bubbling. Serve straight away.
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