gluten-free vegetarian

Peanut Butter Glazed Brownies

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Prep information

Prep time
10 minutes
Cook time
25 minutes
Serves
9
Recipe by
Michael at Lo-Dough

Nutritional information (per brownie)

Calories
96 kcal
Fat
2.3g
Carbs
6.3g
Fibre
8.4g
Protein
7.1g
Sugar
3.3g

Low-Calorie Brownies For Peanut Butter Lovers!

This combo of PBfit peanut butter and the Lo-Dough Brownie Mix will blow your mind. Under 100 calories and 6.3 (net) carbs a piece and high in fibre and protein, these insanely indulgent brownies will blow your mind! 

Lo-Dough Brownies are low-carb, low-calorie, high-fibre and gluten-free. No matter what diet you are following, a Lo-Dough Brownie won't rock the boat, despite being utterly delicious!

Low Calorie Brownies

Making your Low-Calorie Brownies

Make the Lo-Dough Brownie Mix as per the packet instructions. Bake for 25 minutes at 190C. Allow to cool (as per the instructions). Mix up 4 portions of PBfit and drizzle over the brownie and allow to set for a few minutes (add sprinkles if desired, but it's really just for show!) before cutting into 9 portions. They are now ready to serve.

Store in a sealed container in the fridge for up to 5 days.  

Ingredients

Serves 9
  • 1 pack of Lo-Dough Brownie Mix
  • 128g of peanut butter (in this case, 4 servings of PBfit peanut butter, made up to a thick topping consistency with water)
  • A teaspoon of sweetener (optional)
  • A few chocolate sprinkles (optional)

What you'll need

This diet-friendly recipe is possible with:

Lo-Dough Brownie Mix

Lo-Dough Brownie Mix

Regular price £5.59
Buy now

Method

  1. Make the Lo-Dough Brownie Mix as per the packet instructions.
  2. Add the mix to your lined tin and bake for 25 minutes at 190C.
  3. Allow to cool (as per the instructions) and then pour over the peanut butter. mix (which can be sweetened if desired). Allow to set for a few moments, then cut into 9 portions and serve.

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