Thanks to the incredible creativity of our customers, Lo-Dough is being used for a huge range of dishes. The possibilities are endless, with new applications popping up all the time. Wraps, pizzas, pasties, pies, sausage rolls, quiche, edible bowls, cinnamon toast, burritos, kebabs, toasties, samosas, sandwiches and subs. Lo-Dough has it all. What will you try next?