10 Gluten Free Desserts to Dodge the Bloat

Cakes, tarts & brownies - all on a gluten-free diet.

Love desserts but can't eat gluten? We're here for you. Lo-Dough bases are not only gluten-free and super low in both calories and carbs - they can also be used in loads of different recipes. You can use it straight out of the packet as a pastry, blitzed up into breadcrumbs as a flour replacement, or our brownie mix to get your sweet fix; completely gluten-free.


low carb brownies

Our Lo-Dough Brownie Mix is like no other. To make 9 delicious, low-calorie brownies, all you need is one of our brownie mixes, some water, and a spare 30 minutes. However, they are by no means just for the calorie-conscious. Lo-Dough brownies are low carb (90% fewer carbs than a cafe-bought alternative), contain just 2.4g sugar, and contribute towards ¼ of your daily recommended fibre intake in just one brownie. 


Gluten-free Vanilla Flan

gluten-free flan

When it comes to the classic vanilla flan we think, the thicker the better! Need more convincing - you can have a whole quarter wedge for under 160 calories.

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Peach & Almond Flan

gluten-free desserts Peach & Almond Flan

Fancy something a little more fruity? This peach & toasted almond flan is just the dessert - and it's just 211 calories per quarter.

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Chocolate Tart 

gluten-free chocolate tart

This chocolate tart is rich, creamy and tastes far more indulgent than it is. At only 9g of carbs per quarter, the difficulty here will be trying not to eat the lot! 

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Peanut Butter Covered Brownies

gluten free brownies

One for the peanut butter lovers! Chocolate brownies glazed with a topping of peanut butter all for under 100 calories each? You can't go wrong. 

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Coconut Brownies

gluten free coconut brownies

These tasty, Bounty-inspired brownies are not only gluten-free - with a little help from our easy brownie mix - they also fit perfectly into a low-carb or ketogenic diet. 

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New York Style Baked Cheesecake

gluten free cheesecake new york

This is the cheesecake that just keeps giving. Unlike traditional baked cheesecakes, we have used our brownie mix in place of the buttery biscuit base - and it works a treat! A little taste of New York that is creamyindulgent, and won't cause that uncomfortable bloat. 

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Chocolate Cheesecake

gluten free chocolate cheesecake

Gluten-free cheesecakes have never tasted so good. To make the buttery biscuit base, simply blitz up your Lo-Dough base and combine with butter and sweetener. 

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Black Forest Gateau Brownie Cake

gluten free chocolate cake black forest

Black Forest Gateau Brownie Cakes are one of our new favourite desserts. Simply bake your Brownies Mix in a 6-inch circular tin, slice in half and fill with goodness! Everything is better with chocolate ganache as well, right? It's Gluten-free and just 187 calories per slice. 

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Banoffee Mug Cake

gluten free pudding mug cake

If you love banoffee pie then you're going to love this. Banana, caramel, chocolate - you can't go wrong. 

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Sticky Toffee Pudding

Gluten free sticky toffee pudding

Another gluten-free dessert to warm your soul. Definitely one to be enjoyed with your feet up by the fire with a scoop of low-cal ice cream. 

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Try For Yourself

Our Lo-Dough bases are sold in pouches of 2 from just £3.25. Fancy a fakeaway or maybe something a little sweeter? Our brownie mix makes 9 delicious brownies, each just 65 calories and 4.1g carbs, and our Southern Style Coating makes the perfect non-greasy breaded coating for your meat, cheese and veg. To try it for yourself, simply click the shop here button below to discover the full Lo-Dough collection. 

Lo dough shop